Ultimate French Toast-ed
Prep Time: 20 - 30 minutes Yield 6 Slices/3 Servings
Ingredients
⅔ cup milk
2 large eggs
1 teaspoon vanilla extract (Optional)
¼ teaspoon ground cinnamon (Optional)
salt to taste
6 thick slices bread
1 - 2 tablespoon canna-butter
Instructions
Gather all ingredients.
Whisk milk, eggs, vanilla, cinnamon, and salt together in a shallow bowl.
Lightly butter a griddle or skillet and heat over medium-high heat.
Dunk bread in the egg mixture, soaking both sides.
Transfer to the hot skillet and cook until golden, 3 to 4 minutes per side.
Serve hot.
Top with Canna-Cutter, and other desired Toppings.
Recipe Tip
You can use shaved infused chocolate as topping for a quick infusion if canna-butter is not available.