Chillax Pops

Prep Time: 10 to 15 minutes         Yield: 6 Popsicles

Needed equipment popsicle molds.

Ingredients

• ¾ cup yogurt or juice (6.5 oz)

• 2 ½ cups fruit

• 4-6 Tablespoons Sweet Leaf Elixir

• ¼ teaspoon pure vanilla extract

• ½ teaspoon lemon juice

Dependent upon desired dosing; substitute sugar/honey for additional sweetness

Instructions

• Add all ingredients to the container of your Blender in the order listed.

• Blend for 50-70 seconds or until the mixture is smooth.

• Evenly distribute the mixture into the six wells of a popsicle mold.

• Secure the lids and sticks on top of the mold and place it in the freezer.

• Freeze for 8 hours or overnight.

• Remove the molds, run each one under hot water for 30 seconds and then release the popsicle.

• Enjoy immediately! 
To freeze for later, once the popsicles are removed from the molds place them on a baking sheet to flash freeze them for 30 minutes.

• Place them in an airtight, freezer-friendly container or Ziploc bag until you are ready to enjoy them!